Top 3 manufactuer of wheat gluten for feed (vital wheat gluten)/( organic wheat gluten, ):
Grade: Food grade/baking Appearance: Light yellow powder Style: Dried Taste and smell: Normal taste, Grain Sweet Smell Protein: Min 75%(N. X5.7 on dry basis) Moisture: Max. 8%(normal 6.5%) Ash: Max 1% (on dry basis) Water absorption rate: Min 160%(on dry basis) Sieve: Min. 95% (through 80 micro screens) Packing: 25kgs/kraft paper Shelf life: Two years
Vital wheat gluten is used widely beacuse of the high protein and low fat: 1. For flour product, noodles, instant noodles, steamed bread, fine dried noodles 2. For meat product: Ham sausage 3. For marine product 4. For health product
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